About


Why this blog was created:

Because I like to combine self-propelled backcountry adventures with cooking and feeding my friends...and of course, myself :)

I believe that delicious, healthy food is key to having fun outside, whether you're skiing, climbing, or taking a nap at a gorgeous spot...

To me, good backcountry food meets the following criteria-and I will attempt to ensure that all the recipes that I share meet them.

Good backcounty food is:
  • Tasty-so it makes you happy at the end of a long day
  • Nutritious-to keep the engines running smoothly
  • Quick and easy to assemble, prepare and eat-because in the end, we want to maximize play
  • Lightweight-since food is usually a significant amount of weight to carry on self-propelled adventures
  • Non-perishable, as much as possible-for both convenience and health reasons

This blog was created for myself and my friends to remember/share recipes that we enjoy together while playing outside-and I hope you find them useful too.

*Please note that nutritional info/mass/volume/other numbers are approximate, and are guidelines only-they may vary depending on the source of what specific ingredients you find available.

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